Hibachi Fried Rice (yum yum sauce)
- brhittany jhene
- Apr 3
- 1 min read

Hibachi fried Rice
2 cups of Zartarians long Grain Rice (substitute day old rice)
Frozen peas and carrots
2 eggs
1/3 cup Soy sauce
1/2 tbsp. Oyster sauce
Garlic
Onions
Sesame oil
1. Clean rice and steamed on stove top. Once the rice is finish take rice out of pot and place on a plate to cool then stick in refrigerator for 25 mins.
2. Heat stove top with toasted sesame oil throw in you cut onions &garlic and frozen peas and carrots.
3. Divide skillet and throw in your 2 scrambled eggs cook until finish then throw in your rice add oyster sauce and soy sauce season well . And stir for about 8-9 mins.
Yum Yum Sauce
1/2 cup mayo
1 tbsp Rice Vinegar
2tsp Tomato paste
Dash of water
Salt & Pepper
Garlic & onion powder
1/2 stick Melted butter
1 tbsp white sugar
1.) Melt butter first then add 7 ingredients in bowl. Mix until good consistency pour sauce on rice and enjoy
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